Kelis

Musician

33 Quotes

Being the ideal of a strong woman means utilizing all the things that God gives you. People are always saying to me, 'You're a strong female, so why are you wearing a bikini on the cover of that magazine?' Being a strong woman is misconstrued to be something evil and ugly.

I had always been a fan of Nas, but I never met him. This is the one guy in the industry who's, like, the phantom rapper.

The key to sauces is having patience. I'm not a patient woman, but I learned with sauces that you have to get everything on a slow roll and layer the flavors. That's where you get robust tastes: it starts one way and ends another.

The music industry is a world of smoke and mirrors: they tell you exactly what they think you want to hear. And they are bare-faced lying. I tend to stay away from that.

My last supper would be a charcuterie smorgasbord with every kind of meat, and sauces to dip them in.

I don't think people know me at all. At the end of the day, if you see me in sequins and glitter out at a club, you might think that's all there is. But, you know, it's just glitter. My friends who I've known since I was 17 - they know who I am.

In food, it's really, like, either you're right, or you're wrong. You know, people's taste buds kind of vary, but there's a technique. Either you do it right, or you don't.

The business of music. You know, it's an oxymoron in a sense. It's like the two things. Although we both need each other, they really don't go together.

My audience is made up of such bizarre, rare people. They're very sparse and scattered; it's not like a huge body of people.

There's a difference between a pop star and an artist. Pop stars have to be perfect all the time; an artist is allowed, on occasion, to suck. And I put myself in that category because I sometimes suck. I'm not trying to please the masses. It's not going to happen, so I don't try.

As a child, I'd help my mum cook, and it was ridiculous - she had the correct gadget or utensil for everything. 'Stop! Don't use that, I have exactly the right utensil.' After I left home, I survived on cup-a-meals and never saw myself as being like her. Now I've become her.

People know 'Milkshake' like a jingle, but they don't really know who I am.

I studied to be a chef as a side thing, a little hobby that I enjoyed doing, but I ended up falling madly in love with the food and the lifestyle.

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