Since 1966, hundreds of books have been published that follow murderers along their paths of destruction. Every serial killer, it seems, now has a biographer or two.
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If you eat, you should be concerned about the people who are providing you with food.
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Journalists aren't supposed to be cheerleaders.
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Very few people realize that the U.S. government does not have the power to order the recall of contaminated meat.
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As a matter of fact, most cases of food poisoning are never linked back to their source.
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Firstly, should we be selling and buying irradiated meat? I think that's up to the consumer, ultimately. But the second point is, this irradiated meat should be clearly and unmistakably labeled as irradiated meat.
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Studies have found that preparing your own food is usually healthier and less expensive than buying fast food. But most people just don't have the time.
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The importance of recalls is to show that contaminated meat is getting out the door. And when you look at these recalls, in many ways the most disturbing thing about these recalls is how little of the meat actually winds up back at the plant.
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I really like hamburgers and French fries, and I don't consider myself some kind of gourmand.
