I knew of the 'Gilmore Girls' - I wasn't a rabid fan, but I watched it sporadically when it was first on.
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I knew of the 'Gilmore Girls' - I wasn't a rabid fan, but I watched it sporadically when it was first on.
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My parents worked and sold and hustled; they were gone from the morning, and I pretty much took care of myself. But in a Korean household, you're always eating with your family no matter what, and you're always cooking. And our food is not one you can just open a package and eat right away; a lot of our food takes time to develop.
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I'm a little old-school in that I think there's some value in the classics and the steps of achieving a certain profession. If we start slanging the word 'chef' on anybody and everybody who cooks, it takes away a lot.
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What was important for 'Broken Bread' to do was show real life.
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Kogi changed what a generation eats, introducing people to fermentation and different vegetables and flavors.
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I know all about Orange County.
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I'm not a get-off-my-lawn guy. I embrace the new generation.