I eat chicken and rice, steak, and baked potato. That's it.

I think my cat is adorable, and I probably give it too much fresh chicken. Maybe if I had a child, I'd be giving the chicken to the child.

My mom taught me how to make grilled chicken, and I bake, too.

I always try to slip healthy things by my kids. I give them sweet potato French fries and fake chicken nuggets.

Fried chicken is my husband's favorite food.

I love lean meats like chicken, turkey. I'm obsessed with sushi and fish in general. I eat a lot of veggies and hummus.

French designers are classic, chic, and traditional.

Although I certainly do love animals, I have to admit that I also love eating them. (Particularly cows. And chickens. And the occasional lamb).

That was one thing my mama instilled in me: to be well trained in the kitchen. Growing up, I was always in the kitchen with her. You name it, I make it: red beans and rice, lasagna, chicken, pork. I am the queen of cooking.

I try to stay low-carb and high on lean protein. I'm lucky in that I love chicken and rice; it's one of my favorite meals. I steam some vegetables and top them with olive oil for some flavor.

There is no intrinsic reason African countries should be importing, rather than exporting, basic staples like rice or higher value products like frozen chicken, cooking oil, or instant noodles.

With 'Dope Walk,' I wanted to bring back kids dancing and having fun again. That's how it used to be in Harlem. I remember everybody Harlem-shaking and 'Chicken Noodle Soup'-ing. Those were some of the most fun and memorable times in my life.

I grew up in a typical Ashkenazi household. My bubbe actually lived with us. She'd make us the traditional colorless, beige, heavy foods: chicken soup, kreplach, gefilte fish, tzimmes.

I'm particularly fond of boned chicken breasts with a little garlic under the flesh and cooked in a casserole for 40 minutes with a jar of olives, some cherry tomatoes and a spoonful of olive oil.

When I arrived at Campbell on January 8, 2001, the company had lost half its market value in the prior year. They had to cut costs to the point where they were literally taking the chicken out of chicken noodle soup and the product was no longer competitive.

I'm a huge Ron Rivera fan, I played for Ron for three years in Chicago.

Agricultural products ranging from citrus and dairy to beef and chicken face stifling tariffs or nontariff barriers in many countries around the world.

A simple rule of thumb is to shop the periphery of the grocery store - that's where you'll find meat, fish, dairy, and vegetables. Choose high-quality protein such as healthy, grass-fed beef and lamb and organic chicken and pork, and eat them in moderation.

I grew up watching 'Grease,' and 'Grease 2.' I fantasized about walking through school halls and busting out in a song. At that time, I was too much of a chicken to do so. I'd love the challenge now.

A vegan diet takes care of most of what we need to do. But you'll also want to minimize the use of oils generally, because while olive oil and other vegetable oils are better for your heart than chicken fat, they are as fattening as animal fats.